Aceto Balsamico Tradizionale di Modena (balsamic vinegar) 100 ml (3.38 fl. oz.)

Description

The “tradizionale”, the traditional balsamic vinegar of Modena, has the highest quality level among real balsamic vinegars. It is obtained only through ageing in small casks made of different woods, stored in lofts being exposed to strong thermal fluctuations. Every single bottle is presented to the Balsamic Vinegar Association that certifies and guarantees its quality. It is possible indeed to taste the age of this balsamic vinegar, matured for about 12 years. How to use: Only add some drops of this precious balsamic vinegar to enhance vegetables (tomato + mozzarella), cheese (parmiggiano), meat (carpaccio), strawberries and vanilla ice-cream.