Beer BBQ Sauce 260 g

Description

Beer BBQ Sauce – Liquid Brewing Art for Your Grill

Our Beer BBQ Sauce is a tribute to honest craftsmanship. We refine our classic barbecue base with a generous splash of premium brewed beer. The result is a sauce with true character: the malty sweetness of the grain meets the subtle, noble bitterness of hops and the fruity depth of sun-ripened tomatoes. A rustic delight that pairs exceptionally well with hearty classics.

This sauce is the personification of “Gemütlichkeit” (coziness) at the grill. It unites the two greatest passions of BBQ culture: a cold brew and juicy meat. It is the perfect choice for “gifts for men,” “beer grill sauce,” “rustic BBQ,” or as a “marinade for pork neck.” Our homemade, aromatic sauce contains 46% beer from the local Gratzer Brewery—it doesn’t get more regional than this. Experience the sheer power of this unique sauce on your palate. Perfect for grilled dishes like ribs and brisket, as a dip for smoked foods, or with grilled vegetables.

Ingredients:

Beer (46%) (water, hops, BARLEY MALZ), apple juice concentrate, beer vinegar (15%), sugar, smoked salt (salt, smoke), tomato powder, corn starch, spices.

Nutritional Information (per 100g):

Product Features & Quality Characteristics

• Main Ingredients: Fully ripe tomato paste, authentic Gratzer Brewery beer, house-made beer vinegar, raw cane sugar, roasted onions, and a savory herb blend.

• Beer Profile: Malty and savory with a subtle, noble hop bitterness that provides the BBQ aroma with an unexpected structure.

• Texture: Thick and robust—the malt extracts help form a particularly aromatic crust during grilling.

• Purity Standards: No artificial beer flavors, no chemical colorants, and guaranteed free from corn syrup.

• Special Highlight: The residual sugar from the beer caramelizes on the grill into a deep dark, savory “bark.”

Sensory Profile:

• Appearance: A deep, rich chestnut brown.

• Bouquet: Rustic and traditional. Scents of freshly mashed grain, dark bread, and savory smoke.

• Palate: You experience a hearty malt sweetness, perfectly balanced in the finish by a typical beer bitterness—a complex interplay of tart and sweet.

Culinary Applications:

• The King of Pork: Indispensable for grilled pork roast, neck steaks, or crispy pork knuckle (Stelze).

• Spare Ribs Glaze: Gives ribs a rustic, dark glaze that is less sweet than classic honey-based sauces.

• Burger Tuning: The ideal sauce for “Beer Burgers” topped with roasted onions and bacon.

• Hearty Dips: Pairs excellently with cheese-filled sausages, spicy Debreziners, or simply as a dip for fresh rye bread.

• The Secret Ingredient: A splash added to goulash or gravy provides instant “traditional tavern” depth.

Expert Knowledge: Dextrins & Distillation The dextrins (long-chain carbohydrates) found in beer provide a particularly full-bodied mouthfeel and stable viscosity. In our manufactory, we gently reduce the beer so that the alcohol evaporates while the valuable malt and hop aromas remain concentrated within the sauce.