Pumpkin seed oil Mayonnaise 230 g

Description

Pumpkin Seed Oil Mayonnaise – The Green Heart of Styria

Our Pumpkin Seed Oil Mayonnaise is a tribute to the culinary traditions of our homeland. We combine the creamy smoothness of our classic recipe with the intense, nutty aroma of authentic Styrian pumpkin seed oil. The result is a mayonnaise with a fascinating deep green color and a depth of flavor that is second to none. A true luxury experience for connoisseurs of regional delicacies.

Ingredients:

72% rapeseed oil, 8% pumpkin seed oil, 7% pasteurized EGG YOLK, water, apple cider vinegar, sugar, salt, MUSTARD SEED, spice extract.

100 g contain on average:

Product Details & Quality Features:

• Key Ingredients: First-class vegetable oil, authentic Styrian pumpkin seed oil (PGI quality), fresh egg yolk, house-made apple cider vinegar, sea salt, and a pinch of roasted spices.

• Seed Oil Content: We use a significant proportion of pure pumpkin seed oil, ensuring that unmistakable, nutty aroma.

• Color: An impressive, deep dark moss green – a visual highlight on any buffet.

• Purity Pledge: No artificial colorants (the color is 100% natural), no chemical thickeners, and free from preservatives.

• Specialty: The combination of nutty oil and the fine acidity of apple cider vinegar creates a particularly well-rounded umami sensation.

The Sensory Profile:

Visually, the mayonnaise captivates with its unique, dark green marbling. The bouquet is intense and seductive: the scent of freshly roasted pumpkin seeds and fine toasted notes fills the air. On the palate, you experience a dense, velvety texture dominated by the typical nutty note of the seed oil, finishing with a mild, slightly creamy touch.

Culinary Applications:

• Styrian Classic: The perfect companion for boiled beef (Tafelspitz), beef salad, or cold platters.

• Salad Upgrade: Adds a luxurious, creamy component to any potato salad, scarlet runner bean salad (Käfersalat), or mixed leaf salads.

• Burger Secret: Ideal as a sauce for venison burgers or rustic burgers with bacon and mountain cheese.

• Vegetarian Dip: A dream with fried mushrooms, celeriac schnitzel, or as a dip for fresh farmhouse bread.

• Gourmet Finish: A dollop on pumpkin cream soup provides the perfect visual and flavorful finishing touch.

Expert Knowledge: Pumpkin seed oil is rich in phytosterols and vitamin E, which are highly light-sensitive. In our Pumpkin Seed Oil Mayonnaise, the oil is “encapsulated” by the emulsion, protecting the valuable ingredients and the delicate aroma. The characteristic nutty flavor is created by the Maillard reaction during the roasting of the seeds before pressing – this aroma is ideally carried by the fat content of the mayo.